[Natural conger eel hotpot course] 8 dishes + conger eel hotpot + 150 minutes all-you-can-drink 6,000 yen

Course details

[Natural conger eel hotpot course] 8 dishes + conger eel hotpot + 150 minutes all-you-can-drink 6,000 yen

6000 yen(Tax included)

9items
3-42persons

All-you-can-drink available: All-you-can-drink for 2 hours and 30 minutes (last order 30 minutes before closing)

All 8 dishes with all-you-can-drink + conger eel hotpot (natural conger eel from Bungo) All 8 dishes with 2 hours and 30 minutes of all-you-can-drink!! (Last orders 30 minutes before closing) *The photo shows the portion for 3 people.This delicious conger eel has been perfectly boned.Enjoy the bouncy texture that is just as good as that of tiger pufferfish.This is an excellent product that we can recommend with confidence.We especially recommend this dish to those who have never eaten conger eel before.

Course menu

[Course Contents] (9 dishes in total)

◆ Homemade Kure tofu with sesame sauce

◆Chicken neck and ponzu appetizer

◆Softly tempura-covered white fish and tofu

◆Koma special salad

◆Steamed clams in sake or butter

Deep fried chicken or Yobuko Morning Market fried squid shumai *Depending on availability on the day.

◆Hamo nabe (wild conger eel from Bungo)

◆ Container's cooked dish

Dessert: Homemade Kure tofu pudding with brown sugar syrup

All-you-can-drink menu

Beer
・Clear Asahi barrel
· High Ball
· Black Nikka
· Sour
・Lemon・Grapefruit・Lime・Kyoho grapes・Calpis
・◆Fruit liquor (on the rocks or with soda)
・Plum wine and apricot wine
· ◆ Cocktail
・Cassis Soda ・Cassis Orange ・Cassis Oolong ・Fuzzy Navel ・
・◆Wine (red and white)
Saint Vincent
・◆Sake (hot/cold)
・Sawa no Tsuru
· Shochu
· Potato · wheat · rice
・ ◆ Non-alcoholic
· Dry zero
· ◆ Soft drink
・Orange juice・Cola・Ginger ale・Calpis・Oolong tea

Reservation reception time: 17:00~22:30

Available days for reservation: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 21:00 the day before your visit

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2025/01/29 update